Thai Satay Chicken Wings
Sweet and tangy wings!
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Ingredients
- 6 Brakebush® Naked Wings, Fully Cooked, Unbreaded, Bone-In Chicken Wings
- 2 fl oz Ken's Dressings Thai Satay Sauce (KE1288)
- 1 tsp black sesame seeds
- 2 tsp cilantro, chopped
Instructions
- Heat wings in oven
- Toss with Thai Satay Sauce (KE1288) until evenly coated.
- Continue tossing with black sesame seeds.
- Remove to dish, sprinkle with cilantro and serve.
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